soirée moules frites

Join us for a relaxed evening inspired by summer holidays along the coasts of France, an informal celebration of one of the great classics of the brasseries of northern France and Belgium. Steaming bowls of fresh mussels are cooked to order and served with crisp golden frites and plenty of crusty bread for dipping. Simple, comforting and perfect with a glass of wine. Choose from three preparations: the timeless marinière, a gently spiced curry sauce or a boldly indulgent blue cheese sauce. A three-course menu designed to bring a taste of the seaside to your table, capturing the easy charm of summer by the sea.

THURSDAY 2 JULY 2026
From 5pm

£35.00 per person ​
(£10.00 pp deposit non refundable or transferable)