Our menus are designed by our talented chefs to ensure we use the freshest, seasonal ingredients. We cater for many dietary requirements, as we do make our food fresh to order, we can also adapt dishes to suit your needs, just ask!




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MENU DU JOUR
1 course £18
2 courses £25
3 courses £30
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SOUPE DU JOUR (V)

Smooth mushroom soup

TERRINE DU CHEF

Chef's terrine with salad and condiments
TARTE TAIN AUX ENDIVES (V)

Caramelised chicory tart Tatin

SALADE PIÉMONTAISE

Potato and sausage salad with mayonnaise

 

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OMELETTE AU FROMAGE (V)
Herbs and cheese omelette - fries & salad
STEAK FRITES

Onglet steak with blue cheese sauce - fries & veg
POISSON DU JOUR
Fish papillote (haddock, salmon, smoked haddock) with lemon and caper sauce - rice & veg
BURGER VÉGÉTARIEN (V)
Vegetarian bean burger in brioche bun, fries & salad

BURGER DE POULET

Chicken burger in brioche bun with fries and salad

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FROMAGE DU JOUR
One piece of unpasteurised French cheese
GLACE DU JOUR
Vanilla ice cream

GATEAU AUX POIRES

 Pear cake with caramel sauce

CAFÉ VIENNOIS

Coffee cream with home made Chantilly

 

MENU ENFANTS
£10
SMALL PORTION OF MENU JOUR MAIN COURSE
VANILLA ICE CREAM
SOFT DRINK
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A LA CARTE
Olive oil and balsamic vinegar 3
Mixed olives 4
Saucisson 4
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ESCARGOTS DE BOURGOGNE...10
6 Burgundy snails off the shell with garlic & parsley butter
SALADE DE CHÈVRE (V)...9
Goat's cheese salad with fig, beetroot & walnuts
ASSIETTE DE CHARCUTERIE..9
Selection of cured meats and pâté with condiments
ROULADE DE SAUMON...10

Salmon roulade with spinach sauce

CARPACCIO DE SAINT-JACQUES...10

Scallops & turnip carpaccio

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Main courses ​come with appropriate vegetable garnish.
Extra available (gratin dauphinois 4, fries 3, veg 3.50, salad 2)

LAPIN FARCI...28

Stuffed rabbit with prune sauce

MAGRET DE CANARD...28

Duck breast with honey and rosemary sauce

CHEVREUIL AUX MYRTILLES...29

Medallions of Scottish venison with redcurrant sauce 
STEAK DE THON MI-CUIT...28
Tuna steak just seared with red wine sauce
TARTIFLETTE VÉGÉTARIENNE (V)...25
Potato bake with mushrooms, cream and Reblochon cheese

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ASSIETTE DE FROMAGES... (1) 6 (2) 8 (3) 10 (4) 12 (5) 14 
Selection of French unpasteurised cheeses, walnuts, grapes, salad
CRÉME BRÛLÉE...10
Classic Madagascan vanilla creme brulée
CRUMBLE AUX FRUITS...10
 Mixed fruit crumble with banana ice cream
TARTE AU CHOCOLAT ET CAFÉ ...10
Chocolate and coffee tart with Whiskey crème anglaise
CAFÉ GOURMAND...13
Selection of 4 mini-desserts & small coffee


WINES

HOUSE WINES
Vin de Pays d'Oc
Red, White, Rosé
12.5cl 5.50 17.5cl 7 50cl 16 75cl 22 100cl 29

ROUGE
BOURGOGNE - Pinot Noir   
12.5cl 7...75cl 33
BEAUJOLAIS - Gamay   
12.5cl 8...75cl 39
COTES DU RHONE - Grenache, Syrah
12.5cl 7....75cl 33
ANJOU - Cabernet Franc   
12.5cl 7.50...75cl 37
GASCOGNE - Syrah   
12.5cl 7 ... 75cl 33

BLANC
BUGEY - Chardonnay   
12.5cl 8.50...75cl 42
FRONTON - Chenin Blanc   
12.5cl 7.50...75cl 37
ALSACE - Riesling   
12.5cl 7.50...75cl 37
MUSCADET - Melon   
12.5cl 8...75cl 39
LOIRE - Sauvignon Blanc   
12.5cl 8.50...75cl 42

DEMI BOUTEILLES
SAINT EMILION - Cabernet, Merlot, Malbec   
37.5cl 23
POUILLY FUMÉ - Sauvignon   
37.5cl 27

"HEUREUX COMME UN PAPE"
Chateauneuf du Pape - Grenache, Mourvedre, Syrah 
75cl 60



Discretionary service appears on all bills from September 2024