A family owned brasserie in a French provincial town…Nottingham! ‘Nottingham’s delicious Gallic haven’ has been operating since 1994. It’s a thriving, bustling restaurant on two floors, with a ground floor dining area for up to 40 customers with a Deli corner, and a large basement room which boasts a surprisingly tall ceiling, and seats up to 44 diners. Our dishes are typical of a French bistro; simple, classic recipes, all home-made from fresh ingredients. We serve meals that make the French feel at home, and the British remember their holidays. This is because our chefs and waiters are French, and we operate as if we were in France. Authenticity, combined with a desire to share the French culture and pass on our knowledge, makes us unique, and ensures our loyal, discerning customers keep coming back for more.